Cherry  bars

pinit

Cherry  bars

Difficulty: Beginner

Description

These Cherry  Bars are quick and easy bars with dried cherry. An easy recipe that works well for a snack or dessert.

From: https://login.newscorpaustralia

Ingredients

Instructions

  1. 1st Step

    Place dried cherries, lemon juice, 1/3 cup (115g) honey and 1/3 cup (80ml) coconut oil in a saucepan over low heat, stirring, for 5 minutes or until softened and melted.

  2. 2nd Step

    Transfer to a food processor with shredded coconut, almond meal and 1/4 cup (25g) cacao, then whiz until combined.

  3. 3rd Step

    Transfer to a large bowl and stir through coconut flakes and slivered almonds.

  4. 4th Step

    Grease and line a 21cm square baking pan with baking paper and press mixture into the pan. Cover with plastic wrap and freeze for 2 hours.

  5. 5th Step

    Heat the vanilla, extra 1 tbs honey, remaining 1/3 cup (80ml) coconut oil and 1/2 cup (50g) cacao in a small saucepan over low heat, stirring until a smooth icing.

  6. 6th Step

    Slice into 15 bars using a hot knife. Dip bars in the icing and garnish with fresh cherry halves.

  7. 7th Step

    Set aside for 15 minutes, then dust with extra cacao to serve.

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pinit

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