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Cherry  bars

Cuisine
Courses ,
Difficulty Beginner
Description

These Cherry  Bars are quick and easy bars with dried cherry. An easy recipe that works well for a snack or dessert.

From: https://login.newscorpaustralia

Ingredients
  • 2 1/2 cups dried cherries (375g)
  • 100 milliliters lemon juice
  • 1/3 cup honey (plus 1 tbs extra, 115g)
  • 2/3 cups coconut oil (165ml)
  • 1 cup shredded coconut (70g)
  • 1 cup almond meal (100g)
  • 3/4 cups cacao powder (75g)
  • 1 cup coconut flakes, toasted (50g)
  • 1/2 cup slivered almonds, toasted (70g)
  • 1 teaspoon vanilla bean paste
  • 30 fresh cherries, halved, pitted
Instructions
  1. 1st Step

    Place dried cherries, lemon juice, 1/3 cup (115g) honey and 1/3 cup (80ml) coconut oil in a saucepan over low heat, stirring, for 5 minutes or until softened and melted.

  2. 2nd Step

    Transfer to a food processor with shredded coconut, almond meal and 1/4 cup (25g) cacao, then whiz until combined.

  3. 3rd Step

    Transfer to a large bowl and stir through coconut flakes and slivered almonds.

  4. 4th Step

    Grease and line a 21cm square baking pan with baking paper and press mixture into the pan. Cover with plastic wrap and freeze for 2 hours.

  5. 5th Step

    Heat the vanilla, extra 1 tbs honey, remaining 1/3 cup (80ml) coconut oil and 1/2 cup (50g) cacao in a small saucepan over low heat, stirring until a smooth icing.

  6. 6th Step

    Slice into 15 bars using a hot knife. Dip bars in the icing and garnish with fresh cherry halves.

  7. 7th Step

    Set aside for 15 minutes, then dust with extra cacao to serve.

Read it online: https://noregrets.gr/recipe/cherry-bars/
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