Our chocolatey berry parfait is super delicious... and healthier too!
From: https://sweetfreedom.co.uk/blogs/recipes/chocolate-caramel-summer-parfaits
Rinse and gently dry the berries. Chop the bananas into slices.
To assemble the parfaits: Add 1/2 tbsp of CHOC POT Caramel to the bottom of the pudding glasses. Add 1/2 tbsp of vanilla yoghurt followed by some banana slices and berries. Top with 1 tsp of peanut butter. Repeat the process so you get another layer.
Top with extra berries, CHOC POT Caramel peanut butter and raw cacao nibs (if using).
Best served immediately but can be refrigerated (covered) for up to two days. Enjoy!