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Chocolate caramel summer parfaits

Courses
Difficulty Beginner
Servings 4
Description

Our chocolatey berry parfait is super delicious... and healthier too!

From: https://sweetfreedom.co.uk/blogs/recipes/chocolate-caramel-summer-parfaits

Ingredients
  • 6 tablespoons Sweet Freedom CHOC POT Caramel
  • 6 tablespoons plant-based vanilla yoghurt
  • 10 teaspoons peanut butter
  • 2 small bananas
  • 100 grams fresh blueberries
  • 100 grams raspberries
  • 200 grams strawberries
  • 2 tablespoons raw cacao nibs (optional)
Instructions
  1. 1st Step

    Rinse and gently dry the berries. Chop the bananas into slices.

  2. 2nd Step

    To assemble the parfaits: Add 1/2 tbsp of CHOC POT Caramel to the bottom of the pudding glasses. Add 1/2 tbsp of vanilla yoghurt followed by some banana slices and berries. Top with 1 tsp of peanut butter. Repeat the process so you get another layer.

  3. 3rd Step

    Top with extra berries, CHOC POT Caramel peanut butter and raw cacao nibs (if using).

  4. 4th Step

    Best served immediately but can be refrigerated (covered) for up to two days. Enjoy!

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